Fusilli with pesto and sun dried tomato
Lasagna alla bolognese
arugula & quinoa salad 
fredda pizza 
Chef roberto making tiramisu
linguine alla vongole 
tagliatelle with texas raised lamb sauce
Preparing braised lamb
caffe americano 
fresh tagliatelle
Almond torta 
grilled mediterranean octopus
ravioli ricotta e spinach
tagliolini verdure e gamberi
sauteed chicken marengo with side spaghetti
Frutti di mare
Eggplant parmigiana with side spaghetti
chopping fresh vegetables
imported italian parmesan cheese 
tiramisu beginnings
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